TR19 Grease Compliance & Fire Safety

Ductwork grease accumulation is the primary driver behind major commercial kitchen fire disasters. Under UK legislation, kitchen operators hold a legal responsibility to implement strict preventive audits and keep system safety high.

Failure to produce accredited TR19 Grease cleaning and inspection logs risks immediate insurance coverage cancellation. Regular professional auditing is not optional—it is a critical safety operational standard.

Includes char-grills, busy fryers, woks. TR19 standard mandates comprehensive professional system cleaning at least quarterly.

Standard range cookers, griddles, convection baking. Standard TR19 cleaning cycle is required at least semi-annually.

We measure exact wet-film thickness throughout extraction ducts using certified Elcometer gauges.

Full safety certificates are issued post-audit, perfect for instant presentation to insurers.

Our Wool Pad filter system doesn't replace the TR19-mandated duct deep cleaning—instead, it acts as a robust helper. By capturing 98% of airborne grease, it maintains high safety margins between scheduled cleans.

This dramatically extends the required cleaning interval and ensures your kitchen remains continuously compliant. It prevents sudden hazard spikes and avoids catastrophic compliance audits.

Professional commercial kitchen extraction filters and TR19 compliance standards across Hampshire and the South.